As I was reading one of the latest issues of Latina Magazine, it included recipes from Hispanic celebrities for the holidays or family get-togethers. One of featured recipes was Gloria Estefan’s recipe for Natilla (nah-tee-yah), a Cuban traditional custard or pudding that is served during the holidays. My Cuban father has known the Estefan(s) since their early Miami days (like many others) so I was happy to see a recipe that combined my Cuban ancestry and my sweet tooth!
Excerpt Latina Magazine
This recipe is included in a weekly virtual recipe exchange called #SabrosoSaturday hosted by Latina On a Mission so be sure to check out the other “Yummy” featured recipes.
Joscelyn, Owner of Mami of Multiples & Mami Innovative Media
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